Have you ever wondered how to make quick and easy cornbread pancakes? I’m offering a simple recipe for 5 Jiffy Cornbread Pancakes that come together in less than 30 minutes.
Nothing beats waking up to the aroma of fresh, fluffy pancakes. I’ve always loved making quick and easy breakfast options that don’t require a lot of time or complicated ingredients. Jiffy Cornbread Pancakes are just that—they combine crisp edges with a soft, tender inside in less than 30 minutes.
Over the years, I’ve found that using simple ingredients like Jiffy Mix and a few pantry staples can create delicious, satisfying pancakes every time. They’re perfect for busy mornings or when you want a comforting, savory treat. Once you try this easy recipe, you’ll see how quickly a homemade breakfast can come together.
These pancakes are incredibly versatile and delicious served with butter, syrup, or fruit. Trust me—once you master this simple recipe, it will become a regular part of your breakfast routine. It’s so easy and tasty that everyone at the table will be asking for more.
1. Jiffy Cornmeal Pancakes
Whip up these easy, flavorful cornmeal pancakes using just 5 simple ingredients in less than 30 minutes—perfect for a quick breakfast or a savory side. The combo of Bisquick and Jiffy mix gives them a light, fluffy texture with a hearty corny bite, and they’re delicious topped with butter, syrup, honey, or fresh fruit!
Read the Recipe: Jiffy Cornmeal Pancakes
2. Jiffy Cornbread Pancakes (Easy Recipe)
These Jiffy Cornbread Pancakes bring together the best of both worlds with a crispy outside and soft, fluffy inside, all infused with sweet, buttery corn flavor. Simply mix Jiffy Muffin Mix with an egg, melted shortening, and milk, then cook on a hot griddle until golden and bubbling—perfect when topped with syrup and butter!
Read the Recipe: Jiffy Cornbread Pancakes (Easy Recipe)
3. Fluffy and Flavorful Jiffy Cornbread Pancakes with Buttermilk
Get ready to enjoy super fluffy and flavorful Jiffy Cornbread Pancakes with Buttermilk, perfect for your sweet tooth! Just mix Jiffy Corn Muffin Mix, flour, and baking powder, add eggs and buttermilk, then cook on a hot griddle until golden and crisp around the edges—deliciousness in just minutes!
Read the Recipe: Fluffy and Flavorful Jiffy Cornbread Pancakes with Buttermilk
4. The BEST Hoe Cakes (AKA Fried Cornbread or Cornbread Cakes)
These Hoe Cakes are crispy, thin fried cornbread made easily with Jiffy corn muffin mix, perfect for a quick, tasty side or breakfast. Simply mix the batter with buttermilk and egg, then fry in a hot skillet until golden brown and crispy around the edges—delicious on their own or topped with butter, jam, or syrup!
Read the Recipe: The BEST Hoe Cakes (AKA Fried Cornbread or Cornbread Cakes)
5. Jiffy Cornbread Pancakes
Jiffy Cornbread Pancakes are a quick and delightful breakfast treat made with buttermilk and a simple mix of Jiffy Corn Muffin Mix, flour, and baking powder. Just mix the ingredients, pour the batter onto a hot skillet with butter, and cook until golden and bubbly—then top with butter and syrup for a mouthwatering start to the day!
Read the Recipe: Jiffy Cornbread Pancakes